Yep, the hamburger craze is still in full swing in Milan and Fatto-Bene is another contender in the quest to make the ultimate Milanese burger. As this growing chain's name implies, Fatto-Bene's burgers are well-made!
Fatto-Bene's latest addition is in Via Muratori and offers lean, meaty hamburgers in different sizes: 280g (Maxi), 180g (Regular) or 100g aka the Bimbo burger (a perfect size for little ones). You can choose one of Fatto-Bene's delicious burgers or pick and choose from the mixture of different fillings on offer. If you are not a red meat lover, why not opt for the GOLDEN CHICKEN BURGER (chicken breast with tomato, lettuce and bbq sauce) or the SALMON CHIC BURGER or even one of the vegetarian or vegan ones. Our leading hamburger expert (my 10 year old son) devoured a regular OPENING BURGER made with Piemontese meat, fontina d.o.p. cheese, tomato, browned Tropea onions, lettuce and mayonnaise served with oven baked potatoes and Maldon sea salt.
Fatto-Bene sports a utilitarian style with white tiled walls, industrial overhead ceiling lamps and a generour dose of grey. Although quite stark, Fatto-Bene has a relaxed atmosphere and is a great place to grab a quick bite to eat, and thankfully for parents: children are very welcome.
Burger prices range from €10-16 and come complete with fries or oven baked potatoes.
We haven't tried any of the other Fatto-Bene's restaurants as yet, but you can find their flagship restaurant in Via Vincenzo Monti, 56 (Tel: 02 45471824); as well as restaurants in Via Borsieri 1 and Via Buonarroti 8.